| Bid # | Bidder | Amount | Quantity | Allocated | Date |
|---|---|---|---|---|---|
| 20 | 32917 | $75.00* | 1 | 1 | Tue, 24 Oct 2017 at 2:57 PM |
| 19 | 44575 | $75.00* | 1 | 1 | Tue, 24 Oct 2017 at 2:57 PM |
| 18 | 34344 | $75.00 | 1 | 1 | Tue, 24 Oct 2017 at 2:56 PM |
| 17 | 45039 | $75.00 | 1 | 0 | Tue, 24 Oct 2017 at 2:57 PM |
| 16 | 44575 | $70.00* | 1 | 0 | Tue, 24 Oct 2017 at 2:56 PM |
| 15 | 34344 | $70.00 | 1 | 0 | Tue, 24 Oct 2017 at 2:56 PM |
| 14 | 45039 | $70.00 | 1 | 0 | Tue, 24 Oct 2017 at 2:53 PM |
| 13 | 32917 | $70.00 | 1 | 0 | Mon, 23 Oct 2017 at 10:46 PM |
| 12 | 51202 | $65.00 | 1 | 0 | Mon, 23 Oct 2017 at 5:40 PM |
| 11 | 34344 | $65.00 | 1 | 0 | Mon, 23 Oct 2017 at 5:17 PM |
| 10 | 44575 | $65.00* | 1 | 0 | Sun, 22 Oct 2017 at 9:19 AM |
| 9 | 63419 | $60.00 | 3 | 0 | Sun, 22 Oct 2017 at 9:19 AM |
| 8 | 11622 | $45.00* | 1 | 0 | Sun, 22 Oct 2017 at 9:19 AM |
| 7 | 11622 | $42.50 | 1 | 0 | Sat, 21 Oct 2017 at 1:53 AM |
| 6 | 44575 | $42.50 | 1 | 0 | Fri, 20 Oct 2017 at 10:13 PM |
| 5 | 53492 | $40.00 | 3 | 0 | Fri, 20 Oct 2017 at 2:00 PM |
| 4 | 53492 | $30.00 | 3 | 0 | Fri, 20 Oct 2017 at 1:59 PM |
| 3 | 55425 | $30.00* | 3 | 0 | Fri, 20 Oct 2017 at 1:59 PM |
| 2 | 55425 | $22.50 | 3 | 0 | Fri, 20 Oct 2017 at 1:58 PM |
| 1 | 53492 | $20.00 | 3 | 0 | Fri, 20 Oct 2017 at 11:45 AM |
| Bid history... | |||||
| * = AutoBid, ^ = BuyItNow | |||||
Catering & Restaurant Equipment Liquidation Clearance
Under instructions from Mr Nick Cooper of Worrells Solvency & Forensic Accountants as the Trustee of the Bankrupt Estate of Alfonso Mario & Other Vendors
Auction: 33173 Closing Tuesday 24th October @ 3:00pm
Inspection Available Tuesday 17th October from 2:00pm - 4:00pm
For all enquiries please contact our office on (08) 8345 0099 or email admin@evansclarke.com.au
| Item Code | |
| Views | This item has been viewed 584 times. |
