| Bid # | Bidder | Amount | Quantity | Allocated | Date |
|---|---|---|---|---|---|
| 8 | 50611 | $45.00 | 1 | 1 | Fri, 20 Oct 2017 at 8:47 AM |
| 7 | 1701 | $42.50* | 1 | 0 | Fri, 20 Oct 2017 at 8:47 AM |
| 6 | 50611 | $42.50 | 1 | 0 | Fri, 20 Oct 2017 at 8:47 AM |
| 5 | 1701 | $37.50 | 1 | 0 | Fri, 20 Oct 2017 at 7:37 AM |
| 4 | 50611 | $35.00* | 1 | 0 | Fri, 20 Oct 2017 at 7:37 AM |
| 3 | 50611 | $27.50 | 1 | 0 | Thu, 19 Oct 2017 at 10:18 PM |
| 2 | 1701 | $25.00* | 1 | 0 | Thu, 19 Oct 2017 at 10:18 PM |
| 1 | 1701 | $15.00 | 1 | 0 | Thu, 12 Oct 2017 at 11:21 AM |
| Bid history... | |||||
| * = AutoBid, ^ = BuyItNow | |||||
Catering & Restaurant Equipment Liquidation Clearance
Under instructions from Mr Nick Cooper of Worrells Solvency & Forensic Accountants as the Trustee of the Bankrupt Estate of Alfonso Mario & Other Vendors
Auction: 33173 Closing Tuesday 24th October @ 3:00pm
Inspection Available Tuesday 17th October from 2:00pm - 4:00pm
For all enquiries please contact our office on (08) 8345 0099 or email admin@evansclarke.com.au
| Item Code | |
| Views | This item has been viewed 615 times. |