- Log in
- Verify
- Register
- Auctions
- Categories
- Help
- About Us
- Selling
- Valuations
| Bid # | Bidder | Amount | Quantity | Allocated | Date |
|---|---|---|---|---|---|
| 27 | 61525 | $60.00 | 1 | 1 | Thu, 20 Feb 2020 at 5:56 PM |
| 26 | 3502 | $55.00 | 1 | 0 | Thu, 20 Feb 2020 at 4:11 PM |
| 25 | 12498 | $50.00* | 1 | 0 | Thu, 20 Feb 2020 at 4:11 PM |
| 24 | 3502 | $50.00 | 1 | 0 | Thu, 20 Feb 2020 at 4:11 PM |
| 23 | 12498 | $47.50* | 1 | 0 | Thu, 20 Feb 2020 at 4:11 PM |
| 22 | 3502 | $47.50 | 1 | 0 | Thu, 20 Feb 2020 at 4:11 PM |
| 21 | 12498 | $45.00* | 1 | 0 | Thu, 20 Feb 2020 at 4:10 PM |
| 20 | 3502 | $45.00 | 1 | 0 | Thu, 20 Feb 2020 at 4:10 PM |
| 19 | 12498 | $42.50* | 1 | 0 | Thu, 20 Feb 2020 at 4:10 PM |
| 18 | 3502 | $42.50 | 1 | 0 | Thu, 20 Feb 2020 at 4:10 PM |
| 17 | 12498 | $40.00* | 1 | 0 | Thu, 20 Feb 2020 at 4:10 PM |
| 16 | 3502 | $40.00 | 1 | 0 | Thu, 20 Feb 2020 at 4:10 PM |
| 15 | 12498 | $37.50* | 1 | 0 | Thu, 20 Feb 2020 at 4:10 PM |
| 14 | 3502 | $37.50 | 1 | 0 | Thu, 20 Feb 2020 at 4:10 PM |
| 13 | 12498 | $35.00* | 1 | 0 | Thu, 20 Feb 2020 at 4:10 PM |
| 12 | 3502 | $35.00 | 1 | 0 | Thu, 20 Feb 2020 at 4:10 PM |
| 11 | 12498 | $32.50* | 1 | 0 | Thu, 20 Feb 2020 at 2:52 PM |
| 10 | 67937 | $32.50 | 1 | 0 | Thu, 20 Feb 2020 at 2:52 PM |
| 9 | 12498 | $30.00* | 1 | 0 | Thu, 20 Feb 2020 at 2:52 PM |
| 8 | 67937 | $30.00 | 1 | 0 | Thu, 20 Feb 2020 at 2:52 PM |
| 7 | 12498 | $27.50* | 1 | 0 | Thu, 20 Feb 2020 at 2:51 PM |
| 6 | 67937 | $27.50 | 1 | 0 | Thu, 20 Feb 2020 at 2:51 PM |
| 5 | 12498 | $25.00 | 1 | 0 | Thu, 20 Feb 2020 at 1:38 PM |
| 4 | 67937 | $22.50 | 1 | 0 | Thu, 20 Feb 2020 at 12:41 PM |
| 3 | 75979 | $20.00 | 1 | 0 | Thu, 20 Feb 2020 at 12:34 AM |
| 2 | 12498 | $17.50 | 1 | 0 | Tue, 18 Feb 2020 at 3:47 PM |
| 1 | 3502 | $15.00 | 1 | 0 | Sun, 16 Feb 2020 at 11:32 AM |
| Bid history... | |||||
| * = AutoBid, ^ = BuyItNow | |||||
ONLINE CATERING EQUIPMENT AUCTION
Large variety of new and used Surplus Catering Equipment for Restaurants, Cafes, Clubs, Pubs and even the Home Chef Kitchen.
Huge savings on Retail Prices!!
| Item Code | 99977+17 |
| Safety Advice | WHS hazard assessment may be required before being placed into use. |
| Lifting Advice | We believe this item would be best moved with more than one person. |
| Forklift | This item will incur a $5.00 forklift charge per quantity. |
| Views | This item has been viewed 428 times. |
