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Bid # | Bidder | Amount | Quantity | Allocated | Date |
---|---|---|---|---|---|
23 | 55984 | $85.00 | 1 | 1 | Tue, 15 Dec 2020 at 7:24 PM |
22 | 26890 | $80.00* | 1 | 0 | Tue, 15 Dec 2020 at 7:23 PM |
21 | 55984 | $80.00 | 1 | 0 | Tue, 15 Dec 2020 at 7:23 PM |
20 | 26890 | $75.00* | 1 | 0 | Tue, 15 Dec 2020 at 7:09 PM |
19 | 75911 | $70.00* | 1 | 0 | Tue, 15 Dec 2020 at 7:09 PM |
18 | 26890 | $65.00 | 1 | 0 | Tue, 15 Dec 2020 at 7:09 PM |
17 | 75911 | $60.00* | 1 | 0 | Tue, 15 Dec 2020 at 7:08 PM |
16 | 26890 | $60.00 | 1 | 0 | Tue, 15 Dec 2020 at 7:08 PM |
15 | 75911 | $55.00 | 1 | 0 | Tue, 15 Dec 2020 at 3:42 PM |
14 | 75911 | $50.00* | 1 | 0 | Tue, 15 Dec 2020 at 3:41 PM |
13 | 26890 | $50.00* | 1 | 0 | Tue, 15 Dec 2020 at 3:41 PM |
12 | 75911 | $37.50 | 1 | 0 | Tue, 15 Dec 2020 at 3:41 PM |
11 | 26890 | $35.00 | 1 | 0 | Tue, 15 Dec 2020 at 9:00 AM |
10 | 75911 | $32.50 | 1 | 0 | Mon, 14 Dec 2020 at 6:22 PM |
9 | 15753 | $30.00 | 1 | 0 | Wed, 09 Dec 2020 at 1:59 PM |
8 | 25025 | $27.50* | 1 | 0 | Wed, 09 Dec 2020 at 11:52 AM |
7 | 17467 | $27.50 | 1 | 0 | Wed, 09 Dec 2020 at 11:52 AM |
6 | 17467 | $25.00* | 1 | 0 | Wed, 09 Dec 2020 at 11:52 AM |
5 | 25025 | $25.00* | 1 | 0 | Wed, 09 Dec 2020 at 11:52 AM |
4 | 17467 | $20.00 | 1 | 0 | Wed, 09 Dec 2020 at 11:52 AM |
3 | 25025 | $17.50* | 1 | 0 | Wed, 09 Dec 2020 at 11:51 AM |
2 | 17467 | $17.50 | 1 | 0 | Wed, 09 Dec 2020 at 11:51 AM |
1 | 25025 | $15.00 | 1 | 0 | Wed, 09 Dec 2020 at 9:51 AM |
Bid history... | |||||
* = AutoBid, ^ = BuyItNow |
Snack Bar Closure- Salad Bar,Food Warmers -Display Coolroom, Tables and Chairs ,Prep Bench ,Fryers and More
Under instructions from The Vendor
Auction Closes: Tuesday 15th December 2020 at 7.30PM
Inspection: By Appointment
Collection: Wednesday, 16th December 2020 1.00pm to 4.00pm & Thursday, 17th December 2020 from 10:00 AM to 3.00 PM
-No Lifting Facilities Available Onsite
-Buyers Responsibility To Collect Goods
-No Payment Facilities Available Onsite
-Items Not Collected Will Be Forfeited
-Payment: Credit Card Online: Go to our website log-in and go to 'My Account' to make a credit card payment (1.1% Surcharge fee).
Contact: Ian Newell on 0417 811 320 or iann@evansclarke.com.au
Item Code | 101125+10 |
Views | This item has been viewed 336 times. |