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Contents of Shelf- Coconut Milk, Cinnamon, Nutmeg and Cooking Spray

$55.00

12 Forster Street, Ridleyton SA 5008, Australia
Bidding is closed for this item.

Lot Information

Lot Description

Contents of Shelf- Coconut Milk, Cinnamon, Nutmeg and Cooking Spray

[97366+84]

Bid History

Bid # Bidder Amount Quantity Allocated Date
18 67557 $55.00 1 1 Tue, 02 Oct 2018 at 12:39 PM
17 71198 $50.00* 1 0 Tue, 02 Oct 2018 at 12:07 PM
16 57895 $50.00 1 0 Tue, 02 Oct 2018 at 12:07 PM
15 71198 $47.50* 1 0 Tue, 02 Oct 2018 at 12:07 PM
14 57895 $47.50 1 0 Tue, 02 Oct 2018 at 12:07 PM
13 71198 $45.00 1 0 Tue, 02 Oct 2018 at 11:50 AM
12 57895 $42.50 1 0 Tue, 02 Oct 2018 at 8:46 AM
11 48836 $40.00* 1 0 Mon, 01 Oct 2018 at 10:49 PM
10 71249 $40.00* 1 0 Mon, 01 Oct 2018 at 10:49 PM
9 48836 $35.00 1 0 Mon, 01 Oct 2018 at 10:49 PM
8 71249 $32.50 1 0 Mon, 01 Oct 2018 at 8:07 PM
7 71249 $30.00* 1 0 Mon, 01 Oct 2018 at 8:06 PM
6 71198 $30.00* 1 0 Mon, 01 Oct 2018 at 8:06 PM
5 71249 $25.00 1 0 Mon, 01 Oct 2018 at 8:06 PM
4 71198 $22.50* 1 0 Wed, 26 Sep 2018 at 3:40 PM
3 42393 $20.00* 1 0 Wed, 26 Sep 2018 at 3:40 PM
2 71198 $17.50 1 0 Wed, 26 Sep 2018 at 3:40 PM
1 42393 $15.00 1 0 Wed, 26 Sep 2018 at 2:20 AM
 Bid history...
* = AutoBid, ^ = BuyItNow

Auction Description

Red Door Bakery Ridleyton Liquidation

Under instructions from Mr Nick Cooper of Worrells Solvency & Forensic Accountants as Liquidator of Red Rocket Kitchen Pty Ltd (In Liquidation) and Grierson Nominees City Pty Ltd Trading as Red Door Bakery Grenfell Street (In Liquidation)

Auction Closes: Tuesday, 2 October 2018 at 2:00 PM

Inspection: Tuesday, 2 October 2018 from 10:00 AM to 12:00 PM

Location: 12 Forster Street, Ridleyton SA 5008, Australia

Collection: Wednesday, 3 October 2018 and Thursday, 4 October 2018 from 10:00 AM to 3:00 PM

• No Lifting Facilities Available Onsite
• Buyers Responsibility To Collect Goods
• EFTPOS Payment Facilities Available Onsite
• No Cash Payments
• Items Not Collected Will Be Forfeited

Contact: Alex Gosden on 08 8345 0099 or alexg@evansclarke.com.au or bens@evansclarke.com.au on 08 8345 0099

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