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Bid # | Bidder | Amount | Quantity | Allocated | Date |
---|---|---|---|---|---|
11 | 70748 | $125.00* | 1 | 1 | Sun, 02 Sep 2018 at 7:24 PM |
10 | 67352 | $120.00* | 1 | 0 | Sun, 02 Sep 2018 at 7:24 PM |
9 | 70748 | $115.00 | 1 | 0 | Sun, 02 Sep 2018 at 7:24 PM |
8 | 70748 | $110.00* | 1 | 0 | Sun, 02 Sep 2018 at 7:24 PM |
7 | 67352 | $110.00* | 1 | 0 | Sun, 02 Sep 2018 at 7:24 PM |
6 | 70748 | $90.00 | 1 | 0 | Sun, 02 Sep 2018 at 7:24 PM |
5 | 67352 | $85.00 | 1 | 0 | Sun, 02 Sep 2018 at 6:03 PM |
4 | 70708 | $80.00 | 1 | 0 | Fri, 31 Aug 2018 at 12:41 PM |
3 | 11666 | $75.00 | 1 | 0 | Wed, 29 Aug 2018 at 4:24 PM |
2 | 63660 | $20.00* | 1 | 0 | Wed, 29 Aug 2018 at 4:24 PM |
1 | 63660 | $15.00 | 1 | 0 | Sat, 25 Aug 2018 at 1:04 PM |
Bid history... | |||||
* = AutoBid, ^ = BuyItNow |
Restaurant and Catering Equipment Clearance - Hindley Street SA
Under instructions from The Vendor
Auction Closes: Sunday, 2 September 2018 at 7:30 PM
Inspection: Friday, 31 August 2018 9am to 10am
Contact: Ben Schwidder on 0415 799 727 or bens@evansclarke.com.au
Location: 2/16-20 Hindley St, Adelaide SA 5000
Collection: Monday, 3 September 2018 and Tuesday, 4 September 2018 from 10:00 AM to 3:00 PM
•No Lifting Facilities Available Onsite
•Buyers Responsibility To Collect Goods
•EFTPOS Payment Facilities Available Onsite
•Items Not Collected Will Be Forfeited
Item Code | |
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